Saturday, December 29, 2007

My Top 10 Best Food Experiences of 2007

  1. Dining at Alinea(Chicago)


  2. Discovering Kosta Browne '04 Pinot Noir


  3. Risotto with Lobster, Lemon Confit and Truffle Oil at Redd (Yountville, CA)


  4. Lobster & New Potato Parfait at Hugo's (Portland, ME)


  5. Dim Sum at Noodle Asia (Venetian -- Las Vegas)


  6. Discovering San Griod Moscato D'Asti


  7. Lobster Pizza at Blue Sky (York Beach, ME)


  8. Tiramisu at Ribollita (Portland, ME)


  9. Charred Cherry Tomato Bruschetta at Bresca (Portland, ME)


  10. Salmon Benedict at Meadowood (Rutherford, CA)

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