How well do you know your Portland area restaurant desserts?
1. What are these desserts?
2. Which Portland restaurant served them on a recent Saturday night?
Post a comment with your guess. 
The prize? Everlasting fame on:
Type A Diversons!
Wednesday, February 13, 2008
Sweet Stuff
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3 comments:
They are both on the menu at Bresca. The top one is a buttermilk panacotta with a passion fruit glaze, the second is an item called chocolate soup.
Those are from bresca the top one is the panna cotta not sure about the second one though. A variation on pot de creme perhaps?
You know your desserts!
Within a couple of hours of the post, the desserts had been correctly identified as Bresca's Panna Cotta (which we enjoyed paired with a light, bubbly Moscato D'Asti), and decadent "Chocolate Soup," a pudding comprised of the smoothest blend of chocolate I have ever enjoyed.
Happy One Year Anniversary, Bresca!
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